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Pennsylvania Dutch Pepper Cabbage



Pepper Cabbage is a side dish much like coleslaw, only this delicious side dish has a sweet and sour dressing the Pennsylvania Dutch love. It’s a wonderful fresh tasting alternative to a mayonnaise-based coleslaw


​Ingredients

  • 2 cups shredded raw green cabbage

  • 1/2 cup finely diced green pepper

  • 1/2 cup finely diced celery

  • 1/4 cup grated carrots


​Dressing

  • 1/2 cup cold water

  • 5 Tablespoons white vinegar

  • 1/4 cup sugar

  • 1 Tablespoon salt

  • Pepper to taste



Instructions

  • Place all the vegetables in a large glass bowl. Mix the dressing ingredients together in a smaller bowl, pour the dressing over the vegetables. Mix to combine. Cover with plastic wrap and refrigerate until chilled.



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