This recipe uses baby potatoes, but you can use any potatoes you want. Whether you use frozen or fresh green beans is entirely up to you. The main thing is to cut the ham and potatoes into pieces of the same size so that they are evenly cooked. Otherwise, one may become mushy long before the other and eventually turn to mush.
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Made of mirror polished 18/10 stainless steel with an aluminum disc bottom between steel layers for even/quick heat distribution Reflective finish inside and out for appearance and easy cleaning; Stackable and flat base for storage and sits evenly on cooktops Tempered glass lids with steam vent to view food; Riveted stainless steel handles are durable, comfortable, and wide/deep for grip
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