Simple and easy method for perfect lemonade every time, with simple syrup and fresh lemon juice. Just stirring all of these together the sugar will sink to the bottom. So the best way to make lemonade is to make make a simple syrup first, by heating water and sugar together until the sugar is completely dissolved, and then mix that with the lemon juice.
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For more intense lemon flavor, grate the zest from one fresh lemon and add the zest to the simple syrup as you are making it. Once the sugar has dissolved in the water remove from heat and let the zest seep in the simple syrup for several minutes, then strain out the zest when you add the simple syrup to the lemon juice.
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